Bob's Rissoles

Ingredients

• 1/2 kg beef mince
• 1 egg large
• 1 beef stock cube
• 1 Worcestershire sauce
• 1 onion finely chopped small
• 1 clove garlic crushed optional
• 1/2 cup dried breadcrumbs
• 1 cup plain flour to coat
• 1 tsp oil

Method

1. Mix all ingredients thoroughly, except the flour.
2. Form into 8 balls, coat with flour.
3. Flatten slightly and fry in an oiled frying pan over medium heat, turning a few times until cooked through.